Savory Corn Grits Bake (8 Blocks)

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Golden baked savory corn grits casserole with cottage cheese, white cheese, olives, and seeds served in a baking dish

Savory Corn Grits Bake (8 Blocks)

 

 

Ingredients: 1 egg + 70g egg whites (2 Blocks P), 50g fat-free curd cheese (1 Block P), 120g cottage cheese (2 Blocks P), 25g Emmental or Kashkaval (1 Block P), 80g white cheese (2 Blocks P), 98g corn grits (8 Blocks C), 11g olives (1 Block F), 6g seeds (2 Blocks F), 2 tsp olive oil (6 Blocks F).

• Extras: Half baking powder, splash of yogurt or sparkling water.

• Prep: Mix everything in a bowl and bake until golden.

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