Blueberry Roll (Healthy High-Protein Version)
Ingredients (Base):
- 2 eggs
- 140 g egg whites
- 67 g oat flour
- Stevia (to taste)
Ingredients (Filling):
- 112 g quark
- 8 g protein powder
- 120 g blueberries
- 12 g honey
- 21 g hazelnut tahini (or nut butter)
- 15 g coconut flakes
Instructions:
- Mix eggs, egg whites, oat flour, and stevia into a smooth batter.
- Bake thinly on a tray at 180°C for ~10–12 minutes (until flexible).
- While still warm, roll the base gently into shape.
- Mix all filling ingredients together.
- Unroll, spread filling evenly, then roll back up.
- Chill for at least 1 hour before slicing.


